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Zogulitsa Magulu
Zamgululi
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Timitengo ta Tchizi Zabwino Kwambiri Zopatsa Ana Osangalala

Timitengo ta Tchizi Zabwino Kwambiri Zopatsa Ana Osangalala
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CHEESE Stick (yaitali) 3.jpg
CHEESE Stick (yachidule) 3.jpg

Timitengo ta Tchizi Zabwino Kwambiri Zopatsa Ana Osangalala

Tchizi ndi chakudya chopatsa thanzi chomwe ana amakonda kwambiri! Zakudya zokomazi zimapangidwa kuchokera ku gooey, tchizi wosungunuka, nthawi zambiri wokutidwa ndi mkate wonyezimira, wofiirira wagolide. Zokwanira kuviika mu msuzi wa marinara kapena kusangalala paokha, timitengo ta tchizi ndizosangalatsa komanso zokoma. Ndi abwino kwa mabokosi a nkhomaliro, zokhwasula-khwasula pambuyo pa sukulu kapena maphwando. Zodzaza ndi zokometsera ndi zomanga thupi, timitengo ta tchizi timapereka mpumulo wokhutiritsa womwe umapangitsa ana kubwereranso. Yesani lero ndikuwona ana anu akumwetulira ndi chisangalalo!

    Lumikizanani nafe
    tsatanetsatane wazinthu
    Mafotokozedwe Akatundu

    Kuvomereza

    OEM/ODM, Chizindikiro cha Design/chizindikiro cha malonda, kamangidwe ka njira yonyamula katundu, Thandizo la kutumiza padziko lonse lapansi

    FUFUZANI TSOPANO

    Zambiri Zamalonda

    Dzina lazogulitsa

    Ndodo ya tchizi

    Kufotokozera

    12g*30makapu*20mabokosi

    Kukula kwa Carton

    54.5 * 20.8 * 36.5cm

    Voliyumu

    Mtengo wa 0.0414CBM

    Kukoma

    Zosinthidwa mwamakonda

    20GP

    690 makatoni

    40HQ

    1680 makatoni

    Zamalonda

    Nawa mawonekedwe a timitengo ta cheese:
    CHEESE Stick (kusintha) 3
    03
    1. Kukoma Kokoma: Timitengo ta Tchizi ndi crispy kunja ndi zofewa mkati, kupereka kukoma kolemera komwe ana amawakonda kwambiri. Kukoma kwawo kokoma kumawapangitsa kukhala chokhwasula-khwasula chokondedwa pakati pa ana.

    2. Zosavuta Kudya: Zokhwasula-khwasulazi n'zosavuta kunyamula, zomwe zimawapangitsa kukhala abwino kwa mabokosi a nkhomaliro kapena ngati zokhwasula-khwasula zofulumira popita. Makhalidwe awo onyamula amalola ana kusangalala nawo nthawi iliyonse, kulikonse.

    3. Kukoma Kwamitundumitundu: Tchizi zimabwera mumitundu yosiyanasiyana ya tchizi ndi zokometsera, zomwe zimapatsa kukoma kosiyanasiyana. Izi zosiyanasiyana zimatsimikizira kuti pali chinachake choti aliyense asangalale nacho.
    CHEESE Stick (duan) 3
    04
    4. Zakudya Zam'thupi: Zodzaza ndi mapuloteni ndi calcium, timitengo ta tchizi timathandiza kuti ana akule bwino. Amapereka zakudya zofunika zomwe zimathandiza mafupa ndi minofu yathanzi.

    5. Zabwino Pakugawana: Timitengo ta Tchizi ndi zabwino pamisonkhano yabanja kapena maphwando, zomwe zimalola aliyense kusangalala nazo limodzi. Kugawana zakudya zokomazi kungapangitse nthawi yosangalatsa pakati pa abwenzi ndi achibale.

    6. Zokonda za Ana: Timitengo ta Tchizi ndi chakudya chokondedwa kwambiri pakati pa ana, zomwe zimawapanga kukhala osankhidwa bwino pamaphwando, mabokosi a chakudya chamadzulo ndi maphwando a kusukulu.
    56ec297f4ccc221331e6385f598a5481154ca253c23c8f35d26e08c6f450edfe0bcee8f4e8f6db586b48d0fdb572d

    kufotokoza2